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Gastronomy is an extra attraction of the Antequera tourist offer. In our district, gastronomy is determined by geography, by the products harvested in La Vega (low land) -mainly cereals, vegetables and olive oil- and by the people’s idiosyncrasy. One of the most famous dishes of the Antequera cuisine is the porra, which is a […]
BODEGA HERMANOS GROSS: Tours, tasting, tourism and nature. One of our grapes may have a few stories to tell about our past, presente and future…of the soil where it is actually grown (Antequera) and our family roots linked to the wine trade (Gross family). Our final goal as artisan Organic wine producers is to make […]