The Mesón Hazuelas, located in Antequera (Málaga), is characterized by a typical Andalusian environment and by its specialties in Iberian pork meats and products from the pigs bred in the very same “Dehesa Las Hazuelas” (Las Hazuelas pasture). You will be pleasantly surprised by this place where you will enjoy a unique environment and taste the typical products and traditional dishes.
The Mesón Ibérico Dehesa Las Hazuelas goes for a high quality cuisine based on the regional and local gastronomy so that you enjoy the taste of the land as you have ever done.
Meats are cooked in a charcoal oven, which give them a unique and irresistible flavour. Here you will be offered a wide range of quality tapas, many of them based on Iberian ham. Of course, we do not forget the typical dish from Antequera, the porra antequerana, a cold cream made of tomato and bread. In addition, we have a wine cellar with several wine certificates of origin. Opening hours: From Monday to Sunday: from 08:00 to 00:00. Capacity for 100 people + terrace. WI-FI.